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Food Technology MCQs with Answers

Which one of the following is best flour improver ______________________?

April 20, 2025 by admin
A. Cl2
B. ClO2
C. Benzoyl peroxide
D. All the above
Categories Food Technology MCQs with Answers Leave a comment

Ant caking agents used in food industry are ________________________?

April 20, 2025 by admin
A. Propylene glycol
B. Glycerol
C. Calcium silicate
D. All the above
Categories Food Technology MCQs with Answers Leave a comment

In soft drinks and dietetic forms of food which sweetening agent is widely used _____________________?

April 20, 2025 by admin
A. Calcium salt
B. Cyclamates
C. Glycyrrhizin acid
D. All the above
Categories Food Technology MCQs with Answers Leave a comment

To prevent deterioration of food from microorganisms which one of the following preservatives are used _____________________?

April 20, 2025 by admin
A. NaCl
B. Sulpher dioxide
C. Nitrate
D. All the above
Categories Food Technology MCQs with Answers Leave a comment

In preparation of fruit juices, pickles and carbonated beverages the preservative used is _____________________?

April 20, 2025 by admin
A. Proconic acid
B. Benzonic acid
C. Parabens
D. All the above
Categories Food Technology MCQs with Answers Leave a comment

In dairy products such as cheese and condensed milk the preservative used is______________________?

April 20, 2025 by admin
A. Epexider
B. Parabens
C. Nisim
D. All the above
Categories Food Technology MCQs with Answers Leave a comment

The used of additives per person per year amounts to about_____________________?

April 20, 2025 by admin
A. 5 g
B. 10 g
C. 15 g
D. None of the above
Categories Food Technology MCQs with Answers Leave a comment

Which of the following is the method of food preservation ________________________?

April 20, 2025 by admin
A. Smoking
B. Drying
C. Salting
D. All the above
Categories Food Technology MCQs with Answers Leave a comment

Which one of the following is the climacteric ethylene producing fruit______________________?

April 20, 2025 by admin
A. Lemon
B. Grape
C. Apple
D. Lychee
Categories Food Technology MCQs with Answers Leave a comment

The concentration of ethylene required for the ripening of Banana is______________________?

April 20, 2025 by admin
A. 5 ppm with 24 hr
B. 10 ppm with 24 hr
C. 12 ppm with 24 hr
D. 15 ppm with 24 hr
Categories Food Technology MCQs with Answers Leave a comment
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