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A. transpiration
B. Growth
C. Respiration
D. Absorption
A. Ethylene
B. Citral
C. Degreening
D. Valencene
A. Maleic hydrazine
B. Ethylene
C. 2,4-D
D. Auxins
A. Waxing
B. 2,4-D
C. Ethylene
D. None of the above
A. Delays ripening
B. Delays tillering
C. Delays germination
D. Delays flowering
A. Training
B. Thinning
C. Punning
D. All the above
A. Pruning
B. Training
C. Thinning out
D. Heading back
A. 20-40%
B. 60-70%
C. 30-50%
D. 20-25%
A. Transportation
B. Sterilization
C. Fermentation
D. Ripening
A. Gas storage
B. Hypo baric storage
C. Modified storage
D. Ca storage
