Parthenogenesis is most commonly seen in _______?
A. Apple
B. Orange
C. Grape
D. Mango
The edible part in pomegranate is ______?
A. Juicy tasta
B. Jmey cpicarp
C. Juicy hairs
D. Mesocarp
Tomatoes would not have turned red if ____?
A. They were kept at the bottom layer of the box
B. They were mixed with the ripe apples
C. There were no ripe apples in the box
D. Less ” hey” had been put in the box
In bhindi production of foundation seed needs an isolation distance of ________?
A. 100 meters
B. 50 meters
C. 200 meters
D. 3 meters
Sweet potato belong to family ________?
A. Solanaceae
B. Araceae
C. Conolvulaccae
D. Cruciferae
Chillies belongs to family ______?
A. Piperaceae
B. Lauraceae
C. Solanaceae
D. Libitatae
From which part of turmeric plant the turmeric powder is obtained _______?
A. Seeds
B. dried roots
C. Dried rhizome
D. Dried fruit
major source of sugar in world is _______?
A. Dates
B. Sugar cane
C. Watermelons
D. Beet roots
The enzymes and pigments associated with photosynthesis are located in _____?
A. Leucoplast
B. Chloroplast
C. Chromoplast
D. Protoplast
In green vegetables, the limiting amino acid is ______?
A. Methionine
B. Agrginine
C. Lysine
D. Frytophaer
